Instructions

1. Cut the vanilla pod with a knife lengthwise. Scrape the marrow out with the tip of the blade and set aside .
2. In a pot, bring the coconut milk, almond milk, half of the brown sugar, agar-agar, the vanilla pod, and the marrow to a boil while stirring often. Remove from the heat as soon as it boils and allow it to cool to room temperature.
3. Remove the vanilla pod. Divide the mixture over 4 dishes and leave to set in the refrigerator for 1 hour.
4. Sprinkle the crème with the rest of the brown sugar and caramelize it with a burner torch.
   

This tasty "guilt-free" dessert will satisfy your sweet tooth!

Be sure to eat a nutrient-dense diet and supplement with AgelessLX to prevent muscle loss as you age and remain confident and lean!